Stay Ahead with the Education You Need in 2027

In today’s rapidly evolving foodservice landscape, education isn’t optional—it’s essential. As operators face rising food and labor costs, shifting immigration policies, new labor laws, increased tariffs, and the constant pressure to do more with less, staying informed is your competitive edge.

Whether you’re a restaurant owner, chef, manager, foodservice professional, or multi-unit operator, the education at our event is built to help you navigate today’s toughest challenges. Learn from industry experts and discover practical insights on:

  • Workforce & HR Strategies

  • Staffing, Retention & Immigration

  • Menu Innovation & Profitability

  • Marketing, Branding & Social Media

  • Cost Control: Labor, Food & Operations

  • Technology & AI Integration

  • Regulatory & Legal Compliance

  • Financial Planning, Leasing & Growth

  • Sustainability & Future-Proofing Your Business

And that’s just the beginning!

Get on the Mailing LIst 

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Want to Speak in 2027?

We are seeking talented speakers who are objective, dynamic and have boundless enthusiasm for sharing their expertise and knowledge.

Submit your session proposal here (opens in a new tab)

 

For more information please contact, Amy Riemer at amy@riemercommunications.com.